I was kinda bored the other day and decided to visit the website of a social/recreational club I worked at 6/7 years ago. I like to do this sometimes. Y’know, see how previous employers are doing without me. See if they’re still using any of my designs or photos, or to note how crappy their current design/photos are and convince myself I’m better off without them!
What I saw on this club’s website puzzled me a little. Some of the staff who were there when I was there, are still here after all these years. And they were there years before I was there too. The odd thing is, this is a rather small place, with hardly any room for growth. If you were a manager here 8 years ago, you’d still be in the same position after all these years. And so they still are – department manager, assistant to the same manager, executive in the same department, with the same day-to-day job, seeing almost the same members doing the same activities, day after day.
I remember when I first joined this establishment, I took over the design and publications job from the PR & Publications Executive, Veron, who was leaving. She warned me that I’d have to work closely with one of the club members, who had generously agreed to offer his two cents' worth as Editor for the club’s monthly magazine. He was said to be a mean and nasty fellow, hard to work with, strong-minded, hard to please, and what not. I was advised to always order him a beer during our meetings, to keep him in good spirits. Let’s call him
Mr X.
A few days into this job, I had my first one-to-one meeting with Mr X one night. It was almost impossible to maintain working hours of 9-to-6 (or the alternative 11-to-8 shift) at this place. My Mom used to say she thought this place was “illegal” and "very suspect" cos I’d come home at 11pm on most nights, and way past midnight on other nights, and even work on Saturdays and some Sundays.
So anyway, I ordered a beer for
Mr X as so strongly advised, and he decided he’d like to have some satay and tahu goreng with his beer. This shocked everyone the next day, cos they said he never eats.
We didn’t discuss the magazine much, and I guess he was just trying to be nice since it was our first meeting. He was really excited when he found out I was from Malaysia, and the rest of our meeting revolved around stories of his adventures living and working in Malaysia many years ago.
After a few more one-to-one meetings and other PR and Publications meetings with the other member-advisors, I discovered that he
could get rather bratty and annoying at times lah. I can’t remember if he ever made me cry. Must ask Shorbs this...
Yes, this is where I met Shorbani. She was 1 month (or 3 months?) into her job here as PR Executive when I joined, and we hit it off almost right from the start.
‘Almost’ because I used to be alienated from the rest of the PR team, with a little cubicle sandwiched between Alice, the GM’s secretary, and an empty cubicle which was used in the afternoons by Mr Yeo, a very friendly and likeable old man who worked sort of part-time, running errands for the office and doing little jobs like pasting stamps on envelopes.
He used to
ta-pau lots of snacks n goodies for all the girls in the office too. I even remember one time when a cellphone company was giving out free helium-filled handphone-shaped balloons at City Hall MRT and he went around collecting them for anyone who wanted one.
Working in a tiny cubicle can drive one a little insane.
Our first PR Manager was Anna-Marie, and we got along really well during my interview for this job. Unfortunately she didn’t inform me that she was leaving, and left a few days after I joined the team. That left the PR department with just Shorbani, myself, and another PR Exec Esther, who was the most ‘senior’ in this tiny ‘department’.
Attending the Annual Staff Party the very first week I arrived;
Anna-Marie n Esther on the right. Esther was an ok girl. She got along well with most of the members, knew how to work her way around them (that’s what PR is right?), and very popular with a few gross guys from the Sports department.
She wore A LOT of make-up.
I wonder how she found the time each morning to paste those nasty little sticker-tape-thingies that gives a typical Chinese girl instant double-eyelids, and plaster on layers of electric-blue mascara. I remember she came in to work one day wearing the biggest sunglasses I had ever seen, and left them on the entire day, cos she whined about how she didn’t have time to do her make-up that day! But anyway, she really was a nice girl, and gave me lots of tips and pointers along the way.
I think it must be from my days at this place that I learnt what a big difference a short skirt and some make-up makes. I don’t mean it goes “a long way” as in doing kinky, slutty stuff. I just mean, guys can be such suckers!
Connie & Corinna are still working here, and I sometimes bump into Zul in Bedok.
They never promoted Esther to PR Manager, and only after a while, hired a new PR Manager (let’s call her
Ms X). Esther left soon after, joining her buddy Veron. So I got to take over Esther’s desk in the “PR Room”, sitting right behind Shorbs.
We chatted A LOT. We chatted non-stop. We chatted so much
Ms X would come out of her office (the door to her office was just two-feet from Shorbs’ desk) and say something sarcastic like,
“Wah, you guys really talk a lot huh”. She never bothered to realize that even with the non-stop chatter, Shorbs would always be constantly typing and I would (most of the time) be clicking the mouse all the way to rodent-heaven.
With Esther gone, I had to take over the Tombola activities. Tombola (Bingo) nights were held on the first Wednesday of each month if I remember correctly. The “tombola guy” was this fella Jeya, who was always almost impossible to contact, and sometimes he’d forget and not turn up, and we’d have to conduct the session on our own.
“Kucing berlari, 2-3 cat, run run run, twenty-three” --- “Lucky number eight” --- “Upside down, 6 and 9, sixty-nine”......
The only fun part about organizing Tombola was shopping for prizes and door gifts. With a very limited budget, Shorbs and I would go to Marina Square and shop for cheapo door gifts from the 1.99 store and spend a considerable waste of office time wrapping all the gifts.
Shorbs blames me for getting her addicted to coffee. Actually, many people I’ve spent a relevant amount of time with blame me for making them coffee addicts. I’d offer to make her a cup of coffee each time I made one, and soon, she was so hooked on coffee that sometimes she had to ask me to make her some coffee even when I wasn’t having any. I was like her personal 'drug-pusher'.
There’s something about instant Nescafe, sugar and loads of Coffeemate in those styrofoam cups that’s just special! It never tastes/feels the same even if I make it at home in a mug.
Shorbs and I were also partners-in-crime. Sometimes when I got my usual killer cramps, I’d pop some painkillers and curl up on the carpeted floor under my desk till the pain subsided, and she’d keep guard and make sure I didn’t get caught. As Forrest Gump would say,
we was like peas and carrots.
Staff trip to Bintan.
Here we look like Siamese twins joined by one skinny arm. We were really bad at time management, and this saw us working till midnight very often, and bringing work home too. The trouble was that we’d work till around 10pm, and be too lazy to take the train home by then. So we’d stay on till midnight or 1am to take the free staff transport home.
I remember Hamid, one of the duty managers who’d been working at the club for donkey years. Everyone loved Hamid, including the club members. Some nights he’d drop in and say in his deep
pak-cik tone,
“Girls… aren’t you going home?”Soon, Raena joined the PR team, and was made to sit at a tiny cubicle just outside the PR Room. Unfortunately for her, this cubicle was also right at the front of the whole Club management office, almost right in front of the door. So she’d get people coming in, thinking she was the receptionist or office girl, asking her for directions, or to sign and accept deliveries.
Like Esther, Raena was soon a target for the lecherous and desperate guys from the Sports department (except for
Mr Pau-yau-yee - he’s a sweet guy). Luckily, unlike Esther, she never wore short tight skirts or enough make-up to sink the Titanic (or a certain President’s jade boat), and the guys soon realized she wasn’t one to mess with.
The people in the Sports dept were really nice except for one very obnoxious fella. Let's call him
Mr Mess-with-the-best-Die-like-the-rest, cos that's what he printed on all his files. He had a red tan and looked like a baked lobster in the smallest skin-tight shirts and even tighter pants. It was really an eyesore...
too much butt on display if you ask me. He was a terrible flirt, and married!
We were glad to find out later that he finally did himself in. Apparently he had been sending lewd SMS-es to one of the girls, and she played along till she had enough 'data' to send to the cops. She charged him for sexual harassment, and he was sacked.
The Sports people probably avoided me like the plague though, cos I was always bugging them for photos and articles for the magazine, cos they never met deadlines. Merey, Kumar, Udaya and Andrew were really sweet people. There was
Mr B who was nice, but also married and flirting with another girl. And then there was
Mr P who was always interested in any new PR girl who came along. He was generally quite nice, but also pretty messed up. Poor fella. I hope he's alright wherever he is now.
By now, we also developed an addiction for Root Beer, and kept our stash of it in the teeny-tiny fridge at the back. We had to stock up on our own soft drinks cos the F&B guys were no longer allowed to give us free Coke. We’d still
lepak at the Beer Garden some nights, drinking our own ice-cold root beer and complaining about
Ms X,
Mr X or other members or colleagues who got on our nerves.
Mr X and wife are actually nice folks; maybe just a little difficult to work with at times. There were other members who were genuinely nice too - Gilbert, Pauline, Gwen, Yvonne, Lawrence, Pandian... The gentlemen from Toastmasters seemed friendly too but I never had to work with them, so only Shorbs and Raena would know. And of course there were a few scary ones, like
Mr & Mrs M from Bridge, and some of the dirty old men who usually drank themselves silly at
B Lounge most nights.
The 3 of us at the Beer Garden with Shannon, the 'baby' of the team Simon, the F&B manager at that time, was a
gatal guy who used to work at Hooters. I remember I asked him once if one really needed big honkers to work at Hooters, cos I thought the pay there was so good. He told me to stick to my current job.
The F&B asst manager Ramesh was a really sweet guy who used to always give us free drinks before the new rule was implemented. And then there was Ayu, the F&B assistant who’s really loud and speaks REALLY fast. She was one crazy woman. She was quite a tomboy, and then she got married and would wear a tudung sometimes. Some of the other Malay colleagues were really bitchy and very critical of her, but she didn’t give a shit.
It used to be a real headache translating the Chef’s version of English into real English for the menus, which were updated every week. There were also two restaurants, a Japanese and a Chinese, which were let out to external parties. The manager at the Japanese restaurant, Ricky (also a bit
gatal), used to give us good discounts if we dined there. The
chawan mushi n fried
udon here was yummy!
Andy, the manager at the Chinese restaurant, was a tall, good-looking (in a Tony Leung sort-of-way) guy from Hong Kong. Both these restaurants had standing contracts for advertisement space in the Club magazine, and Andy always wanted the most colourful, jang,
ang-king-kong type of ad designed for him. Lots of red and other bright colours, lots of over-the-top effects, while still featuring almost every dimsum offering from the menu. There was a super special soup on the menu (the bowl covered with a puff pastry) that he let us try once, and it was exquisite!
We were allowed to makan at the staff canteen for free, and meals were usually cooked by the trainee or junior cooks. I remember one of the chefs named Freddie, a very friendly fella, but can’t remember who the other chef was. Usually there’d be rice and some dishes (like Chinese
chup-fun style) and there would also be soup and dessert most days. Sometimes there’d be ‘specials’, like really good fish beehoon soup or
pulut hitam.
Even though the free food was quite good, we ate out regularly too. We ate at CafĂ© Cartel a lot. If we walked to Marina Square to have lunch at Han’s, it would usually be with Karen, one of the HR girls. Karen & Lydia from HR were really sweet, and so were the girls from Accounts/Finance, whose cubicles were usually plastered with posters of Takeshi Kaneshiro and the boys from F4. Jacky was the stationery supplies guy and he was really nice too.
Being part of the PR dept meant that I was sometimes involved in the events and activities planned by the rest of the team, as well as some of the sporting events. Usually just to take photos, sometimes help with decorations or registration, or just to
kaypoh about. Every month, the Dancesport Comm would have a themed dance night for the ballroom dancers and other members to dance the night away, all decked out according to the theme.
It was a real joke that no matter what theme, time, place, or music, the line-dancers
(looked upon as not REAL dancers by the ballroom dudes) would find a space to do 'their thing'. I guess Wild Wild West night was their favourite, cos at least for once, they didn't look like sore thumbs in their cowboy hats and boots.
The 3 of us with Ms X on the left.
Christmas-time at the club was also a special time. The Maintenance guys pull out all the stops and decorate the club with enough lights to scare away the club at the other end of the field. A HUGE Christmas tree would go right in the middle of the lobby, and there'd be lots of Christmas parties to plan for the Kids' Club, the dance dudes and of course the Women's Wing, who every year without fail, would bring in the choir from the Eurasian Association.
Christmas Eve however was a nightmare. I wasn't allowed to apply for annual leave for Christmas so my family wasn't expecting me home. But I hoped to catch the last flight back to KL to surprise them. Everyone had left by noon as it was a half day holiday, but
Ms X made be stay back till I finished some crap.
When I finally left the Club (at night!), it was impossible to get a cab. What with it being Christmas Eve, and standing right in the heart of the cab-unfriendly City Hall zone, plus, it was raining heavily! I remember I actually started crying as it dawned upon me that I might actually miss Christmas altogether. The sweet people at Front Desk were calling every cab company in the book, and Duty Managers were running up and down the street in the rain to get hold of a taxi for me. I finally managed to take the train to somewhere East-bound and made the flight.
My brother Andrew was really secretive about picking me up from the airport so my parents thought he was gonna pick up "a girl". We surprised them in Church halfway through Midnight Mass, and my parents were so happy cos it was the first time in more than 5 years that my whole family had been together cos we were all scattered across the globe since we were 20.
This Christmas was also the last time I saw my grandmother alive. I remember exactly, my dad saying,
"You coming home this Christmas has made it the best Christmas for Mummy and I". And to think I could have missed all this because of work and
Ms X.
I will always remember her for this. For making me work, cry and lose hope on Christmas Eve.Anyway, Raena, Shorbs and I were like the mad-trio from PR. We ganged up against
Ms X cos she really was quite annoying. She wasn’t a bad person, just a bad manager. We used to make fun of the way she started every sentence with
“Basically…”, and started every sentence to defend herself with
“The thing is…”I think she hated the fact that her office was like everyone's walk-in store and she couldn't feel like a big boss in a private office. Everything was stored in
Ms X's office - files, files, files, a cabinet full of photos from every single event from as far back as photos existed (and the Club has been around since 1883, so that's a shitload of pics), vouchers, tickets, invites, cards, stickers, props, gifts, giftwrap, ribbons, balloons... It was like a
mamak shop!
Anna-Marie didn't mind sharing this 'store-room' with us. And before
Ms X, the place was practically ours. So when
Ms X came on-board, she'd get so annoyed each time we walked in and out of her room, opening cupboards and cabinets, grabbing this and that.
She tried to do a major spring-clean by removing all the files from the cupboards and dumping them on us. We had hardly any space at our little desks, and Shorbs had a tiny rickety shelf that was falling apart. In the end most of the files were intentionally left haphazardly on the floor just to piss her off, cos now she had lots of empty space and 3 really mad girls to deal with.
She knew we disliked her, so this made things within our department awkward, unfriendly and just really fake. Shannon who was part of our ‘gang’ started siding
Ms X more, so it really was always just us, the
gila threesome,
chincheongroy.
Raena's last night at the Club. Then Raena left, and a month later, I left, and two weeks later, Shorbs left. Our days at the big brown block on The Padang were over. Now it’s finally safe enough to look back, remembering mainly the happy times, and wondering why there are still those who’ve stayed on for more than a decade.
I have actually always wished I could be like that. To find a simple job, be contented with a liveable and steady income, and just stay put forever. It’s not like I have big goals cos I always shy away from big positions and don’t mind staying at an Exec level forever.
Art Director sounds too full of headaches and politics for me.
Manager too. I wish I could just stay put in a happy workplace and not job-hop as much as I do. I’ve been working full-time since I was 19 and I’ve had 6 different employers from 1997-2006.
One of my former employers told me when I resigned, that the problem with people like me is I always expect more. Like say he gives me two dollars and I’m happy with it at first, but after a while, I want $2.50. Is it wrong to want more? Why can’t
“people like me” be satisfied with 2 bucks? Or perhaps it’s because
“people like me” get bored?
I really don’t think money is the deciding factor.
I think I’ve always left a company because it stopped being a happy place. It didn’t become an unhappy place because of money. It stopped being happy because of CHANGE. Change in management, change in people, added politics, added drama, more work, same pay. So it’s not about having the same pay, but more work with added drama? Maybe.
It’s like you belong to a family, and home is a happy place. Then suddenly the head of the family is replaced with some new bugger. Or an annoying uncle or bitchy aunt is added to the happy home. Even worse when outsiders are added into the picture.
The chickens are restless and they fly the coop.It’s also not that I can’t accept change. After all, things change, people go their separate ways, life goes on, and so should you. We can’t just stay the same when all around us have changed or moved on, right?
Ok, so
some people can. But
“people like us” can’t.
I don’t think there’s a right or wrong, or if you’re better or worse if you stay or go. After all, I envy those who stay. Those who stay, the
“people like them”, stick together in the comfort and familiarity of the same place, braving all the changes and drama that comes their way.
“People like us”, leave and go our separate ways, but no matter where life takes us, we’re always “one” even when apart.I guess it’s all about GROWTH. It doesn’t have to mean getting a bigger position or higher pay, but just taking that next step. Stepping out of the safe zone to find a happier place, or to build a new happy place. The crude way of putting it is, at the end of the day, it’s “people like us” who have the balls to take that next step, wherever it may lead us.
We leave the once-happy place behind, take the happy people with us, and once in a while look back without regret, and have the last laugh.